Laura in da House, 2021

Personal Project of Laura Piñas from Vino Naturi. Laura and Raúl are the producers behind this cellar. They started in 2012 in an ancient wine region of Madrid with the aim of producing natural wine. You could say that Laura and Raúl are true wine alchemists. They like to experiment with fermentation using different types of vats, open or closed. The result? Original and incredible flavors, with a surprising taste that is difficult to find in other cellars.

They started making a small production and then gradually began to buy grapes from other winegrowers in the area with the same philosophy to create a wider collection of wines. The grapes they work with are mainly Grenache, Tempranillo, and Malvar.